The Chef's Library is a series in which we ask chefs around town to tell us about their favorite cookbooks. Today, we talk to Jason Neroni, chef at Superba Snack Bar.
Jason Neroni has a lot of beloved cookbooks, but his "favorite of all time" is Paul Bertolli's Cooking By Hand. "His salumi recipes ... More >>
It might seem odd to someone who does not live in Los Angeles, but we often don't see the permanently blue skies and the palm trees. We forget to go to the beach. We completely forget about Lindsay Lohan. We take Wolfgang Puck for granted, despite the beautiful garden of Spago, the Oscars, the remin ... More >>