Juice and chocolate seem like a decidedly unpalatable combination. But, through some complicated chemical mumbo-jumbo, British scientists have figured out a way to cut the fat content in chocolate by half by adding fruit juice, CNN reports. They claim their new concoction tastes pretty much the same ... More >>
Augustus Gloop would never make it out alive. What makes Pasadena's Langham Huntington Hotel the best choice for afternoon tea can be summed up in one word: chocolate. On Sundays from noon to 5 p.m., the hotel's regular tea service, smashing in itself, is replaced by an all-chocolate afternoon tea. ... More >>
What to do in L.A. this week
And bring on the Oompa-Loompas!