Wolfgang Puck gets on television a lot more. Michael Cimarusti gets the street cred. Evan Kleiman has written more cookbooks. Joachim Splichal has like a zillion restaurants to her mere three: Lucques, A.O.C. and Hungry Cat. But Suzanne Goin is Los Angeles food at the moment, exquisitely tasteful, driven by the seasons, ensconced in a restaurant, Lucques, that is so effortlessly stylish that it might have made Jackie Kennedy... More >>>
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