With organic local produce and imported ingredients such as "Scala's Hot Authentic Giardiniera," Masa makes Chicago-style deep dish pizza, using family recipes passed down from generation to generation. Their breads and pizza dough are baked in an 80-year-old oven and the Echo Park eatery doles out comfort style bistro food, combining Italian, French, Spanish, Cuban and Chicago - Midwest - American cuisine. For dessert: the warm almond/chocolate croissant bread pudding is a Masa favorite.
Cuisines: American, Bakery, Pizza
Payment Type: MasterCard, Visa, American Express