Payment Type: All Major Credit Cards, MasterCard, Visa, American Express
Reservations: Not Accepted
Attire: Per the restaurant's Web site: "Wear whatever makes you hungry."
The rustic, seasonal brunch menu at Canelé, chef Corina Weibel's homey Atwater Village restaurant, certainly seems innocuous enough.
On your way out of Corina Weibel's Atwater Village restaurant, Canelé, after a dinner of lamb stew and pissaladière, maybe, you will be given a little gift, in the tradition of mignardise: a smaller-than-usual canelé, one of the pretty bordelaise cakes from which the restaurant takes its name.