Bar Bouchon | Beverly Hills | Bar Food, French, Bars and Clubs | Restaurant
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Restaurant Details

Cuisines: ,

Features: , , , ,

Price: $$
Payment Type: All Major Credit Cards, cash

Parking: Street, Valet


Reservations: Not Accepted


Attire: Casual

Related Stories

  • Cookbook Of The Week: <em>Bouchon Bakery</em> + Thomas Keller's Secret To A Memorable Macaron
  • Cookbook Of The Week: Bouchon Bakery + Thomas Keller's Secret To A Memorable Macaron

    If you can flip past the pages of Thomas Keller's new Bouchon Bakery cookbook and not get excited about the gorgeous macarons, bacon-cheddar scones, pistachio Madelines and "Oh Ohs," Keller's stunning take on Hostess Ho Hos, all the more for us (Did we really just use the word "stunning" and...
    • Oct 31, 2012
  • The Want Ads: A <em>Chef de Partie</em> at Bouchon
  • The Want Ads: A Chef de Partie at Bouchon

    Bouchon Beverly Hills has an opening for a chef de partie (that's the French kitchen brigade name for a line cook or station chef). To quote the job listing, which was posted on the Thomas Keller Restaurant Group website on March 1st: This is a great opportunity for a recent...
    • Mar 10, 2011
  • Pomp and Circumference: Bouchon Is a Corker of a Restaurant

    In this year of the grand restaurant, there has been nothing like Bouchon, an enormous, luxurious dining room stretching halfway across town; high ceilings, stenciled walls, gilt and pomp and flowers — even by the standards of its neighborhood, Bouchon is nudging the line. The kitchen is vast enough to...
    • Nov 24, 2009

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