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  • Issue Archive for
  • Mar 31 - Apr 6, 2005
  • Vol. 27, No. 19

News

Film

Music

Restaurants

  • Ceviche

    Border Grill. The Santa Monica flagship restaurant of Mary Sue Milliken and Susan Feniger has become a prime tourist destination, but the regional cuisine still comes out vivid and strong — juicy tacos, refreshing ceviches, spot-on chile verde. 1445 Fourth St., Santa Monica, (310) 451-1655. Lunch and dinner seven days...
  • Ask Mr. Gold

    QUESTION: I just got back from Spain, and it was a veritable cephalopod-fest: grilled octopus, sautéed octopus, stewed octopus everywhere, giant tentacles in fish shops everywhere you walk. Squid, I can find here, but octopus is another matter. Where can I go to become reacquainted with my eight-legged friends? —Beth,...

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