The Hart and The Hunter
Los Angeles, CA 90048
- Mon.-Thurs. 7 a.m.-9:30 p.m., Fri. 7 a.m.-10:30 p.m.; Sat. 9 a.m.-10:30 p.m.; Sun. 9 a.m.-3:30 p.m.
- Lunch, Dinner, Brunch
- Street Parking, Valet Parking
- Reservations Not Accepted
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Related Stories (11)
Kris Tominaga Returns to Hart and the Hunter as Executive Chef for Paligroup
Tuesday, February 16, 2016 at 9:43 a.m. by Besha Rodell
When chefs Kris Tominaga and Brian Dunsmoor left the Hart and the Hunter in the Palihotel in 2014, it wasn't clear how much of the original magic of the place would stick around. Tominaga and Dunsmoor had effectively created L....
A History of Fried Green Tomatoes in L.A. (and a Recipe!)
Tuesday, October 13, 2015 at 6:27 a.m. by Sascha Bos
When I asked Kim Finholt, chef of the Whistle Stop in Long Beach, why she decided to serve fried green tomatoes at her new-revival burger shack, she laughed. "The movie, of course!" She's talking about Fried Green Tomatoes (1991), w...
From China to Poland to England, Here's Your International Dumpling Guide to Los Angeles
Wednesday, April 1, 2015 at 7 a.m. by Clarissa Wei
In reference to a mass of boiled or steamed dough, the word "dumpling" dates back to the 1600s in the United Kingdom's Norfolk area. While the exact origin is unknown, it is thought that the word is derived from German — or from "du...
Flores to Become the Ladies' Gunboat Society
Wednesday, April 9, 2014 at 3:55 p.m. by Besha Rodell
Flores, the Sawtelle restaurant owned by Amal Flores, has been closed for the past couple of weeks to make way for a new chef - Brian Dunsmoor of the Hart and the Hunter. But the chef isn't all that's changing. Today, news co...