- Mon.-Fri., 11:15 a.m.-2 p.m. & 5:30-9:45 p.m.; Sat., 5-9:45 p.m.
- Wheelchair Accessible, Business Dining, Takeout
- Lunch, Dinner
- Parking Lot Available
- Reservations Accepted
Get the Things to Do Newsletter
Related Stories (6)
The 10 Best Restaurants in Downtown Los Angeles
Thursday, January 28, 2016 at 6:24 a.m. by Besha Rodell
Downtown's explosive growth has been one of the most widely discussed topics in the restaurant world for the past few years. Now we are beginning to see those planted seeds bear delicious, delicious fruit. What was once a scattered ...
The 10 Restaurants Where Wally's Chef David Feau Loves to Eat
Wednesday, October 14, 2015 at 6:46 a.m. by Besha Rodell
When people say "Wally's," it's likely you think of wine, and perhaps cheese, and that's probably it. The famed store, which is the largest independent wine retailer on the West Coast, has long been known as a place for serious coll...
100 Miles of Eating Across the City With Our Best of L.A. Issue
Thursday, October 1, 2015 at 9:57 a.m. by Besha Rodell
Our Best of L.A. issue came out this week, and there is so much deliciousness contained in the Food & Drink section that we thought it would be fun to turn it into a Best Of L.A.-themed road trip. Here's how you can get a taste ...
Where The Chefs Eat: Andrew Kirschner of Tar & Roses
Thursday, January 24, 2013 at 5 a.m. by Besha Rodell
Where the Chefs Eat is an ongoing series in which we ask a local chef to give us his or her favorite dining options. This week, we check in with Tar & Roses chef Andrew Kirschner. Like many of the chefs we talk to for Where The Chef...