Susan Feniger's Street - Closed

742 N. Highland Ave.
Los Angeles, CA 90038
Susan Feniger's Street +



  • Sun 11am-3pm, Sun 5pm-10pm, Mon-Sat 12pm-3pm, Mon-Wed 5pm-11pm, Thu-Sat 5pm-12am
  • $$
  • Catering, Delivery, Patio/Sidewalk Dining, Takeout
  • Dinner, Lunch
  • Full bar
  • Street Parking, Valet Parking
  • Reservations Accepted, Reservations Recommended
Susan Feniger's hypercool restaurant, in the space that once housed the coffeehouse Highland Grounds, feels halfway between a sophisticated cocktail party and a political act, hosted by people who know that roasted sweet potatoes can be a perfectly good appetizer, that every pancake deserves a little chile, and that some bottles of beer are worth $28. It is a virtual museum of world street food, with snacks and savories from every part of Asia, Moldavian meatballs and Lebanese kofta kebabs, Russian pampushki and striped bass with Pamplona chorizo. Cumin-scented millet puffs are brought to the table instead of bread and butter, and if that sounds like a good idea to you, Street, especially the section of the patio abutting the fire pit, may become your new favorite restaurant. And don't miss Feniger's parfait, a layered concoction of espresso gelatin, chocolate mousse and cream, sweetened with special halvah imported all the way from Canter's Delicatessen.

Related Stories (8)

  • A Conversation With Susan Feniger: Mud Hen Tavern and the Closing of Street
    2 years ago by Besha Rodell

    Yesterday, Susan Feniger announced that her Hollywood restaurant Street, which closed earlier this month, will be reopening as Mud Hen Tavern. Named after the baseball team Feniger went to see as a child in Toledo, Ohio, Mud Hen Tav...

  • Father's Day Food + Drink Specials
    2 years ago by Christine Chiao

    It's Father's Day this Sunday, June 16. Sure, you could get him a tie, a barbecue grill, or an electronic 5-in-1 gadget from Brookstone that he'll likely never use. Or you can show appreciation for all that he's done for you with a ...

  • Seoul Food
    2 years ago

    Step away from the hot dog and hamburger buns! Something far more interesting awaits you this Memorial Day weekend as Street serves up Korean fare from chefs Susan Feniger and Kajsa Alger at Korean BBQ of Giant Proportions. If you'r...

  • The Pumpkin-ification of Everything: McDonalds Jumps on the Bandwagon With a Pumpkin Shake
    3 years ago by Besha Rodell

    When the air begins to turn crisp (or, in L.A.'s case, when it turns 60 degrees for two days, then goes back to 80), certain desires are set off in our brains. I, for one, all of a sudden have a burning desire to buy boots. Our emot...

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