Los Angeles, California 90012
Photo by Anne Fishbein Escargots Provençal at Spring
- Lunch: Tue.-Fri., 11:30 a.m.-2:30 p.m.; dinner: Tue.-Fri., 6-10 p.m.; Sat., 5:30-10 p.m.
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Restaurant Review: The Upscale French Spot Downtown Doesn’t Know It Needs
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French food had an awfully long run. And when I say long, I mean long: When upscale restaurants appeared in America close to 200 years ago, employing a French chef quickly became the way for a restaurateur to distinguish himself, an...