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Related Stories (2)
77: Agedashi Tofu at Izakaya Bincho
3 years ago by Garrett Snyder
Leading up to this year's Best of L.A. issue (due out Oct. 4), we'll be counting down, in no particular order, 100 of our favorite dishes. 77: Agedashi Tofu at Izakaya Bincho. At Izakaya Bincho, a cubbyhole of a restaurant hidden al...
Sweet Soy: Tofu as Dessert
5 years ago by Dommy Gonzalez
By now, we know that tofu can take on many different forms. It can be rich. It can be fiery. But what many overlook is that it also can be sweet. The key ingredient in tofu, soy milk, has an underlying nuttiness that is enhanced whe...