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Chili John's

2018 W. Burbank Blvd.
Burbank, CA 91506


  • Mon.-Fri., 11 a.m.-7 p.m.; Sat., 11 a.m.-4p.m.
  • $
  • Lunch, Dinner
  • No Alcohol
  • Takeout
  • Parking Lot Available
  • Reservations Not Accepted
From a series of stainless-steel vats in the center of the room, the counterman at Chili John's scoops out pinkish beans, mounding them high in a yellow plastic bowl, then he carefully spoons thick, brick-red chili over the beans until the bowl nearly brims over onto the counter. With a flourish, he tops off the chili with a splash of bean water. He cocks an eyebrow, which means: "Would you like an extra little drizzle of orange grease with that?" Of course you do.

Related Stories (8)

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    Tuesday, January 5, 2016 at 12:27 p.m. by Garrett Snyder

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    Monday, September 14, 2015 at 6:54 a.m. by Besha Rodell

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  • Chili John’s: Coming Home
    Wednesday, August 5, 2009 at 6 p.m. by Jonathan Gold

    In parts of Europe, as generations of travelers have learned, restaurants often close for several weeks in the summer, and while I would wish to deprive no hard-working line cook of her three weeks in a rental flat in Elba, chiuso, ...

  • Looking for a Hot 3-Way: Chili, Cincinnati-style at Chili John's
    Wednesday, December 10, 2008 at 8:59 a.m. by Jonathan Gold

    Dear Mr. Gold: I’m originally from Cincinnati, where a bevy of chili parlors (Skyline, Gold Star, Camp Washington) serves chili with spaghetti (referred to as a 3-way). Of course, the coney (a hot dog with chili and cheese) is...

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