Venice, California 90291
Anne Fishbein Beet terrine with goat cheese and pea tendrils at Chez Tex
- Tue.-Fri., 11:30 a.m.-2:30 p.m.; 5:50-10 p.m. Sat. & Sun., 11 a.m.-11 p.m.
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Restaurant Review: This New Venice Spot Isn’t a Game Changer — It’s Just a Great Place to Have Dinner
Tuesday, April 4, 2017 at 6:59 a.m. by Besha Rodell
Chez Tex bills itself as a cafe and wine bar, somewhere you can stop by in the daytime for a macchiato and a burger (a very fancy burger, made with Huntsman cheese and onion marmalade), or in the evening for a glass of wine and some...