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Related Stories (5)
Cassell’s Is Back — and Aims to Reclaim Its Title as L.A.'s Best Burger
Tuesday, June 16, 2015 at 6:30 a.m. by Besha Rodell
Nostalgia is a tricky commodity to hawk. This is particularly true in Los Angeles, a city rich in establishments that are practically unchanged since 1919 or 1942 or 1982 or whenever. If you have a strong affinity for an era of the ...
Cassell's Burgers Opening Next Week in Koreatown
Wednesday, December 17, 2014 at 7:02 a.m. by Besha Rodell
Back in 2012, longtime L.A. favorite Cassell's Hamburgers shuttered their last location with a promise to reopen in Koreatown's Normandie Hotel. The restaurant was originally opened in 1948 by Al Cassell, who died in 2010 at 98. The...
Man, Eating Animals
Tuesday, November 23, 1999 at 11 p.m. by Jonathan Gold
The Arsenal Good steak houses are basically of two kinds: the ones that pass along the $15-plus per pound they pay for prime meat wholesale, and the ones that use less expensive grades but make up for it with low prices, friendly se...
Bun There, Done That
Tuesday, November 9, 1999 at 11 p.m. by Jonathan Gold
photo by Kathleen ClarkEVEN IN LOS ANGELES . . . WHERE IT IS possible to eat not only wood-fired goat-cheese pizza with duck sausage and sun-dried fennel, but also reasonably authentic Merida-style cochinita pibil and properly made ...