Angelini Osteria

7313 Beverly Blvd.
Los Angeles, CA 90036
Critics' Pick
Best Of


  • Sun 5pm-10:30pm, Tue-Fri 12pm-2:30pm, Tue-Thu 5:30pm-10:30pm, Fri 5:30pm-11pm, Sat 5pm-11pm
  • $$$
  • Catering, Patio/Sidewalk Dining, Takeout
  • Dinner, Lunch
  • Beer/Wine
  • Valet Parking
  • Reservations Accepted, Reservations Recommended
Where my favorite osterie in Italy find purpose in the repetition of classic dishes, in menus that may not change for decades, Gino Angelini is by nature a creative chef who likes to mark dishes as his own. A regular at his restaurants could tell the difference between Angelini's saltimbocca and a traditional saltimbocca blindfolded. But as his nearby La Terza came into its own, the simpler Osteria seems to have become fun for the chef, a place where he can serve less elaborately garnished versions of his dishes to people who love them, fuel a happy lunch crowd with pasta al limone and a plate of tripe, serve oxtails on Thursday nights, dish out respectable versions of Roman trattoria classics like spaghetti carbonara and pollo alla diavola. Angelini Osteria may not be a serious restaurant, but sometimes you are in the mood for artistry, and sometimes you just want to have supper.

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