Regarded as a signature dish in Mexico's Yucatán, poc-chuc is a simple and simply divine layering of charcoal-grilled pork with grilled onions and a habanero salsa to counter the citrus marinade. Poc-Chuc is also the title of Alfonso Cervera's adventurous fusion of Mexican folklorico and modern dance. Cervera's goal is to create a new and distinctive multilayered dance idiom from the two different dance traditions. As with other Pieter events, the venue's nonmonetary admission is a nonperishable food item or beverage for the free bar, or items of clothing or wares for the free boutique.
Get the Things to Do Newsletter
Sign up for our weekly guide to events in Los Angeles, and never be bored again. With suggestions for every day of the week, our recommendations will keep you busy on any budget.