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Featured Bars/Clubs


http://www.factorynightclub.com Gay, lesbian and polysexual partiers frequent this modern, space age-looking dance hub during popular promotions such as Friday's Popstarz and Saturday's Hard Candy (which features "amateur strip contests" and drag queens onstage). The spacious dance floors fill up fast during these promotions, though many choose to cruise at one of the numerous bars and semisecluded lounge areas. State-of-the-art lighting, video screens, smoke machines and a potent sound system make this gregarious space one of the hottest (literally) in WeHo, though its main draw is the high-energy crowd itself: young/old, alternative/mainstream queer clubsters dancing as one, and seemingly, always up for a new grind, musical or otherwise. Once a month, the club meshes with adjacent lounge Ultra Suede for a mega dance party. Read more about this Los Angeles bar or club >>
http://www.falconslair.com Located on Sunset Boulevard in Hollywood, Falcon Restaurant features modern American food, including wood-fired pizzas and entrees such as seared ahi tuna and steak frites. Among the specialty cocktails are the Mata Hari – pomegranate and orange liqueurs, Pinot Grigio and fresh raspberries – as well as the Casablanca: St. Germain, bourbon, soda water and candied dates. Read more about this Los Angeles bar or club >>
http://www.thefalcon.us The Falcon is teeny, but when you're looking for a cozy neighborhood spot, that's a good thing. The unimposing entrance on the eponymous Falcon Avenue is just north of Broadway, a hot spot for gay nightlife in Long Beach. Though it's known as a gay bar, the little dive's crowd is far from exclusively LGBT. Absent the usual gay-bar garish decorations, the Falcon favors dim lighting, a pitched wooden roof and slowly twirling ceiling fans, plus a full bar, seven TVs, a jukebox and a dart board. On Saturdays, there's a $1 (yes, that's right: $1) beer bust from 1 p.m. to 8 p.m. Domestics such as Blue Moon and Pyramid sell for $3.75, and imports are $4.50. Domestic drafts cost $2.50, while imported drafts are $4, as are well drinks. The happy hour stretches from 7 a.m. to 8 p.m. daily. Read more about this Los Angeles bar or club >>
http://www.thefallslounge.com The Falls Lounge in downtown offers cushy couches and a happiest of hours – with a delightfully later-than-usual happy hour that lasts from 6 p.m. till 9 p.m. As for the crowd, it tends to transition from business-casual to casual-club as early evening turns to night, which means you'll probably fit right in no matter how you're dressed. A jazz jam happens Mondays, with hip-hop on Thursdays. Read more about this Los Angeles bar or club >>
http://www.farbarla.com This minimalist-styled drinking spot might be hidden down a narrow alleyway between two buildings in Little Tokyo, but it's not a secret for artsy locals nor cocktail fans who frequent the Geffen Contemporary at MOCA (Museum of Contemporary Art) up the street. Cute anime-styled hipsters and the culture vulture set alike frequent Far Bar to pontificate post-exhibit or dance off some steam to DJs (often spinning outside in the white Christmas-lit patio) or enjoy the whimsical drink selection. Highlights include: "The Asian Zombie," "the Far Bar Peppertini," the "Oreo Outrage" and the "J-Town Emperor" (Crown Royal, peach Schnapps, pineapple and lime juice). The restaurant next door (same owners) offers a nice selection of sushi rolls and Japanese bar food (tempura, pot stickers) to go with Far's fun concoctions. Read more about this Los Angeles bar or club >>
http://www.fathersoffice.com The second Father's Office is undeniably pleasant, a gastronomically inclined bar fitted into the eastern flank of the old Helms Bakery building, crowded with people who know the difference between a lager and a double IPA, flat screens discreetly flashing football scores in the corners, and long, lacquered-wood picnic tables stretching into the distance on the heated, vaguely nautical patio outside. You could spend a long Friday afternoon here, snacking on Spanish cheeses, glistening Spanish anchovies cured on the premises and dusted with lemon zest, and cumin-crusted skewers of lamb, which collapse in your mouth like a sigh. Chef-owner Sang Yoon is more or less the Los Angeles equivalent of David Chang, whose Ko in New York City sells out each day's seating in less time than it takes to crack an egg, and Yoon could probably get away with serving his goat-cheese gratinée in telephone booths if he felt like it. As at the Santa Monica original, no reservations are taken, even if you happen to be Barack Obama or Paul Bocuse; no minors are allowed, and when you get to the restaurant, you may well spend the better part of an hour waiting outside on line. Creator of the most-imitated Los Angeles dish since Nancy Silverton reinvented an obscure Piedmontese dessert called panna cotta, Yoon is the baron of the new-style cheeseburger: dry-aged beef cooked exceptionally rare, dressed with onions cooked down to the sweetness of maple syrup, Gruyère and Maytag blue cheeses, smoky bacon, arugula and a tomato compote, all on a French roll. Is it worth the battle for a seat? The more Unibroue you drink, the easier the combat becomes. See full review. Read more about this Los Angeles bar or club >>
http://www.faultlinebar.com Should you find yourself surrounded by hunky, shirtless gay men in leather pants sipping on pints of Oaked Arrogant Bastard, it's a safe bet you've stumbled into the Faultline Bar. One of the city's most well-heeled LGBT friendly bars outside of Boys Town in West Hollywood, the Faultline is a Silver Lake institution for anyone looking to avoid crowds and maybe do a bit of cruising. Open Wednesday through Sunday with a run of recurring themes, most people crowd to the brick bar under the indelicate neon penis sign on Sunday nights for Beer Bust. Wide-shouldered men share space with Silver Lakers in search of $3 cups of Bud Light, with $2 refills. Or you can sip craft brews from Allagash, Stone, Hangar 24 and Firestone Walker while dancing away your Thursday night in your skivvies. At Faultline Bar, it's just another weeknight. Read more about this Los Angeles bar or club >>
http://www.thefederalbar.com Housed in a large, two-story brick building that looks like an old bank, the Federal Bar is a major cornerstone of NoHo's cultural revival. The bar and restaurant are spread out among several big, elegantly appointed rooms. The menu features basic fare like burgers and steaks, while the bar boasts more elaborate selections, ranging from rare Belgian, Russian and Czech draft beers to specialty drafts like Fat Tire, Maudite and Delirum Nocturnum. In the upstairs bar, live entertainment includes regular blues, comedy, jazz and rock nights, along with DJs from KCRW. Full bar. Street parking. Read more about this Los Angeles bar or club >>
It's easy to find Fiesta Cantina on Santa Monica Boulevard in the heart of West Hollywood thanks to the tiki-hut like awning overlooking the front patio. This bar and restaurant has the feel of a beach-side bar in a Mexican port town. The menu is mostly Mexican, save for some French fries, jalapeño poppers, and Buffalo wings, and includes tacos, burritos and fajitas. Read more about this Los Angeles bar or club >>
http://www.finnmccoolsirishpub.com As its name implies, Finn McCool's is a cool Irish pub, but it also has a whimsical twist to it. Classic Irish beers and whiskeys abound, but several of the indoor murals depict fantastic creatures alongside the more expected vistas of the old country. The menu specializes in all manner of Irish "fayre," including Ballymaloe beef stew, Irish potato pancakes, corned beef & cabbage, Gaelic steak, boxtys, bangers & mash, and shepherd's pie. Painted a festive blue, the corner bar is located on Main Street in Santa Monica, south of the 10 freeway. Street parking. Read more about this Los Angeles bar or club >>
http://www.eatatfirefly.com The Firefly is a comfortable restaurant, the kind of neighborhood place you drop into a couple of times a month because you like the idea of cornmeal-fried anchovies in your caesar salad, or of a seasonal paella that tastes more like an uptown version of jambalaya. Asian touches pop up now and again, and a few Mexican things, and quite a few folky flavors from Spain. (The tapas served to coincide with the Thursday-evening farmers market right outside the bistro's doors have become a South Pasadena tradition.) But the specialty here is probably the food of the African-American diaspora, and the best dishes on the menu run toward things like seasonal crawfish jambalaya, and the pecan-crusted catfish fillets stacked up like poker chips. Read more about this Los Angeles bar or club >>
http://www.firstandhope.com A restaurant/supper club across the street from Disney Hall in downtown L.A., First & Hope's menu is almost as eclectic as its mixed aesthetics, which channel lounge-y jazz bars and glitzy nightclubs. A Southern-influenced menu of mac 'n' cheese and beer-can chicken also ranges into the gourmet, offering flatiron steak and meatloaf with foie gras. Read more about this Los Angeles bar or club >>
http://www.thegirlwiththebighair.com Located at the corner of Third and Main streets, and just down the block from the Smell, this well-worn downtown bar has a low-key vibe, with a pool table and a small stage and PA. The walls are vibrantly decorated with artwork, and live music ranges from punk and reggae to world and indie. 21 & over. Read more about this Los Angeles bar or club >>
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