At a party at the True offices on Wilshire, three dudes have just finished pitching an app. They look like design students, with black vests and matching haircuts. One of them boasts that the founder had a chance to be the sixth employee at Instagram. But when the founder starts...
Perfect for those looking to stock up for Burning Man, there's the famous Venice Love Shack. With its cool, eclectic, weird, artist-community-meets-thrift-store-meets-yoga-studio vibe that epitomizes Venice Beach, the Love Shack is just one of those places you have to see to believe. Luckily, we took pictures. All photos by Star Foreman.
Even as the latest Step Up movie returns street dance to the screen, this year's installment of the annual J.U.i.C.E. Hip-Hop Festival returns street dance to the stage. The inventive dance organization with the unwieldy name of Justice by Uniting in Creative Energy has the good sense to go by its acronym, and the good sense to keep putting together this summer gathering of local and international street dancers. Now in its sixth year, the festival lineup promises a full evening of street-dance styles, with performers Jacob "Kujo" Lyons, Harry Weston, Breeze Lee, Emiko Sugiyama, Marie Poppins & Pandora, Toogie & Boogie Frantick, The Physical Poets, Lady Cultura, Millennium Dance Complex Tokyo, Open House, Versa-Style Next Generation, and Hok from Quest Crew. The preshow features one-on-one b-boy and b-girl battles at 7 p.m., with the final battle onstage just before curtain (to participate, go to fordtheatres.org/en/about/probreakingtour), as well as DJ Kenzo, host L. Scatterbrain, graffiti and spoken-word artists. Plus, Mari Koda, better known as Jenny Kido from the Step Up movies, will be there for a meet-and-greet. John Anson Ford Amphitheatre, 2580 Cahuenga Blvd. East, Hlywd.; Fri., Aug. 22, 8:30 p.m.; $30-$50, $15 students, $12 children. (323) 461-3673, fordtheatres.org.More
Just as organizations such as A/V Geeks and the Prelinger Archives have been busy digitizing Super-8 and 16mm home movies, instructional films, and other forms of celluloid ephemera, Everything Is Terrible (EIT) is dedicated to finding the most god-awful casualties of VHS and virtually every kind of media thereafter. Everything Is Festival is a series of public screenings showcasing some of the most mind-glowingly bad shit out there. This year's fun, five-day film fest, Everything Is Festival: The 5th Dimension, kicks off with EIT's very own Memory Hole, a visual assemblage of rejects from America's Funniest Home Videos, which offers a window into America during the last quarter-century. Ticketed presentations include the 1991 amusing atrocity Samurai Cop (with star Matt Hannon in person!) and the sophomore edition of The Most Outrageous Video Games. Other highlights: Barry Hansen aka Dr. Demento's favorite finds, as well as the Found Footage Battle Royale, a community invitational for anyone hankering to share their own funny and/or disturbing under-recognized gems. Cinefamily at the Silent Movie Theatre, 611 N. Fairfax Ave., Fairfax District; Thu., Aug. 28 to Mon., Sept. 1 (various showtimes); opening night free. All other screenings $12/$15, members free. (323) 655-2510, cinefamily.org.More
Hosted by Hart Pulse Dance Company, this annual fest, billed as L.A.'s largest dance festival, presents more than 60 dances in hip hop, ballet, tap, modern, tribal, contemporary, jazz, belly, and pole dancing. Each of the four shows has a different line-up, but some groups repeat. The opening show includes A.D.E., Katie Jane Hagen, Stella Melina, Hideen Entropy Movement Project, Hazel Clarke, Maha and Company, Kaleidoscape Dance, Samantha Loui & Cindy Sheng, Embark Dance Theatre, Jessica Harper, Elena Sophia Kozak, Compass Dance Company, OdDancity, Fuse Dance Company, and the host company. For the full festival line up and tickets: www.hartpulsedance.com.More
Ahoy, mateys! Get thee to ye olde Port of Los Angeles for Tall Ships Festival L.A., a five-day boating festival that pays tribute to a time when ports such as ours welcomed not just shipping containers and the occasional cruise ship but also majestic vessels called "tall ships" — classic boats with traditional, complicated rigs. From battleships to schooners to the World's Largest Rubber Duck (yes, really), this year's lineup promises something for everyone. The kid-friendly event includes a Friday-night screening of The Little Mermaid, projected on the sails of the Freda B. Live bands and cannon demonstrations will provide daily entertainment, while those willing to shell out some extra cash can actually ride on one of the museum-quality ships. And because every good captain knows a fed crew is a happy crew, plenty of food trucks, including the Lobsta Truck and Luckdish, will be in attendance. Los Angeles Waterfront, 250 S. Harbor Blvd., San Pedro; Wed., Aug. 20, noon-8 p.m.; Thu.-Fri., Aug. 21-22, 10 a.m.-8 p.m.; Sat., Aug. 23-Sun., Aug. 24, 9 a.m.-6 p.m.; $7-$85, free viewing for kids under 4. (877) 4FLYTIX, tallshipsfestivalla.com.More
fri 7/25 Dierks Bentley GREEK THEATRE For the better part of the past decade, Dierks Bentley has helped usher in a new era of country music. His catalog has spawned seven No. 1 hits on Billboard's Hot Country Songs charts and cemented his status as one of mainstream country's superstars...
Visual allure often isn't a virtue we value when chasing obscure flavors in L.A.'s international neighborhoods. In fact, adventurous diners tend to appreciate the opposite: The grungier the location, the more accomplished we feel for having sought it out. Looks be damned — let the fireworks happen on the flavor...
Little Tokyo in downtown Los Angeles became a ramen paradise over the weekend as part of the Japanese cultural festival Nisei Week. Everything was hot -- from the food, to the weather, to the scene. All photos by Danny Liao.
We've got so many restaurants, you could eat at a different joint every day of the year -- and probably the rest of your life -- and never go to the same place twice. It would be impossible (both physically and financially) to try them all, but luckily, you have us. Check out The Year in L.A. Food (So Far).
The little girl who appears to live at 2300 Silver Lake Blvd. has been playing cowboys and Indians. She's set up an all-out, hand-to-hand battle on the living room floor. Little figurines face each other. Some stereotypically shirtless Native Americans crawl along the carpet. A cowboy stands watching from the...
Emmy season is the perfect time to focus our attention on the beautiful costumes that make our favorite shows come to life. After all, what would Downton Abbey, Game of Thrones or Mad Men be without the costume designers who make those far-off worlds believable? Once a year, the FIDM Museum & Galleries' "Outstanding Art of Television Costume Design" exhibition gives these costumes the spotlight. Curated by Mary Rose, president of the Costume Designers Guild (as well as a governor of the Academy of Television Arts & Sciences, which presents the Emmys), the exhibit allows up-close and personal access to 75 designs otherwise only visible on the silver screen. Pick your favorites before the Emmys air on Aug. 25, or come back after watching the show to marvel at the winning designs. FIDM Museum, 919 S. Grand Ave., dwntwn.; Tue.-Sat., 10 a.m.-4 p.m.; thru Sept. 20; free. (213) 623-5821, fidmmuseum.org.More
Opening reception Aug. 22, 7-10 p.m.
"Neckface: Drinking on the Job" is a show a year in the making — and it sounds like one hell of a year. Inspired by the tenaciously seedy bar culture of his new hometown of L.A., this tagger/painter/phenom immersed himself in alcoholism (and related unsavory behaviors) for an extended bender, during which he somehow managed to work furiously on his art. The result: the dark, witty and hilarious pieces created for this much-anticipated installation. Using a method akin to the surrealists' automatic drawings, Neckface basically worked nightly in a fugue state, awoke to discover the surprises he left for himself in the studio the evening before, and then refined and elaborated on them before starting the process all over again. Well, maybe refined is not the word. Neckface is, after all, known for his exceptionally vulgar, sassy and sophomoric yet insightful observations on human nature — and his new barfly compatriots did not skimp on the material. New Image Art Gallery, 7920 Santa Monica Blvd., W. Hlywd.; Fri., Aug. 22, 7-10 p.m.; continues Tue.-Sat., 1-6 p.m., through Sept. 13; free. (323) 654-2192, newimageartgallery.com.More
Pin-up girls, beatnik boys and tiki lovers from L.A. and beyond made a splash at San Diego's Crowne Plaza Hotel, which hosted the annual Tiki Oasis event, this year themed "Beat Tiki" with a groovy "60s beat" thrust. The wild weekender took over the grounds with colorful cocktails, non-stop pool and room parties, fashion shows, seminars, shopping and live entertainment including burlesque, bands and more.
In honor of the 50th anniversary of Beatlemania the Flying Morgans had a Beatle prom this last Friday to celebrate Molly, Bonnie and Gary's Birthday with 400 of their closest friends. All photos by Star Foreman.
Jennifer M. Kroot’s To Be Takei is an affectionate portrait of the hardest-working member of the original cast of Star Trek, George Takei. That’s pronounced tuh-KAY, not tuh-KAI, as so many have misspoken it over the years, including but not limited to William Shatner, whose strained non-relationship with Takei —...
Should grown-ups be spending their time reading young-adult novels, at the risk of missing the supposed riches of fiction written for actual grown-ups? A recent essay in Slate groused about the legions of adults who long ago graduated from the 12th grade but still devour YA fiction at the expense...
Picture a high school civics teacher with a great love for Ken Burns and access to people like Prince Charles and the Dalai Lama -- but no ability to ask them interesting questions -- making his first documentary on a laptop's built-in software.
Martial arts period drama 14 Blades'cartoonish action scenes are so energetic that it's hard to believe they weren't directed by master choreographer Woo-ping Yuen (Crouching Tiger, Hidden Dragon; Drunken Master).
Vital and vigorous even when its characters feel scraped of vigor/vitality, Philippe Garrel's latest finds boho Parisians facing the ends of marriages, affairs, and the feasibility of bohemian existence itself.
Xiao long bao, or XLB, has long been a cultish food dish, the kind of thing people line up for, faces pressed against any available windows into the kitchen, watching the Chinese soup dumplings being made as they wait — patiently, hungrily — for their number to be called by...
Get Editors' Picks of the best things going on each week, full restaurant listings, last night reviews of concerts, events, and nightlife, slideshows by the city's best party photographers, hundreds of local event listings every day, and much, much more.
The cheese-and-charcuterie-intensive inspiration for L.A.'s new generation of wine bars, Suzanne Goin's pan-Mediterranean A.O.C. is a fantasy of a modern small-plates restaurant, the kind of place you drop into for a glass of Friulian Tocai and a plate of sliced prosciutto, a Cairanne and some bacon-wrapped dates with Parmesan -More
Fish, man — raw fish — from Tokyo’s Tsukiji Market and jetted right to you, careful slabs of yellowtail, tuna, fluke, sprinkled with salt and drizzled with olive oil, Italian sashimi on a pretty glass plate. Il Grano’s crudo, Italian sashimi, hasn’t the pleasure in it that you’ll find at,More
The latest restaurant project from the O.C.-based team that brought us Dakota, Whist and Meson G is a bordello-style, flocked-wallpaper saloon with a big list of wines by the half-bottle, the chance to have Red Hawk or Crescenza on your cheeseburger instead of ordinary cheddar, and big Chinese takeout containersMore
You may be familiar with the sensations provided by good prosciutto or Kentucky ham, but Ibérico ham is something else entirely. Slightly chewy, it dissolves slowly into a rondelay of flavors - hazelnuts, sweat, caramel, smoke, amber, and Parmesan cheese. Advocates of the Spanish ham say that the fat isMore
With rams' heads mounted on the walls and display cases of Native American artifacts, Bigfoot West sometimes seems like a museum, but it's actually one of the Westside's hippest bars. Whereas the Bigfoot Lodge, its sister location in Atwater, has more of a kitschy vibe, with sasquatch signage and aMore
Bistango is a fusion of fine wine, gourmet food, contemporary art and sophisticated architecture. The candle-lit bar offers a view of a small stage that accommodates R&B, Latin and jazz bands. Well-known for its list of more than 400 wines, Bistango also features a full bar and a modest offeringMore
The Blind Barber is all business in the front -- an old-timey barber shop that offers classic hair cuts, shaves and trims -- and party in the back, a dark speakeasy that serves up craft cocktails and nine different types of gourmet grilled cheese. Tucked into a strip mall behindMore
A neon Pac-Man ghost outside the door lets you know you've arrived at Blipsy Barcade, the Koreatown bar lined with vintage arcade games. From Double Dragon to Paperboy, retro video games ping away beneath the DJ-supplied soundtrack -- which could be anything from frantic cumbias to oldies rock. The barMore
This restaurant is a steak oasis, where the meat is aged for about one week to break down the sinew-making it tender-while being marinated in head chef Jorge Guttierez's secret concoction before being charbroiled to delectability!More
Based in a former 1930s warehouse, this brick-walled performance space hosts theater, music, dance and film events in a medium-size theater, which is adjoined by a more bare-bones bar. The beer-and-wine bar specializes in such bottled beers as La Fin du Monde and Delirium Tremens, alongside tap favorites like ManifestoMore
Hops and yeast. These two substances, which we tragically take for granted, find their spotlight at this delightfully understated bakery and brewery. Discretely located in a seemingly stagnant Huntington Beach warehouse strip, Brewbaker's allows you to create your own blends of mouth-watering beer and nosh on a slice of freshlyMore
Camilo's started out as a catering company on York Boulevard in Highland Park - the small attached cafe was added almost as an afterthought. But the good Cal-Mex food and neighborhood-friendly prices caught on with everyone from starving artists to thriving yups, and in no time, the cafe had outgrownMore
La Habra's toniest (read: priciest) restaurant: Nothing on the dinner menu is less than $15. Fancy-prepared American food in an English-pub setting (though it's quite a bit larger than a typical English pub).More
It's hard to miss this longtime fixture on Catalina Island. The Catherine Hotel is just about 100 yards down the road from where the ferry boats dock, at the bend where the aptly named Crescent Avenue begins its lazy curve along the Avalon waterfront. Although the Catherine is indeed aMore
The various Cedar Creeks offer similar menus featuring prime rib, rack of lamb and homemade desserts. The Brie-and-pecan-stuffed chicken breast comes with a creamy pear-sage sauce that draws out the fine, nutty flavor of the pecans. The large butterflied scampi is served with capers and diced Roma tomatoes. And theMore
This tacky Mexicali spot took over Le Bar, a Latin drag queen hangout in 2005, and it's been the casa of choice for Silver Lake's too-cool-to-shampoo scene ever since. A life-size painting of Willie Nelson greets patrons near the bar, where, under a thatch hut roof, the bartenders (most areMore
If you fancy yourself a bit of a badass, too edgy to succumb to the wiles of your average bottle-blond stripper but not above ogling pretty girls in general, Cheetahs is probably for you. Thanks to the tattooed, punk rock, Suicide Girl vibe of the place, you can feel likeMore
Forest green booths line one wall and a smattering of Betty Boop memorabilia (gifts from owner Bette Barlotta's regulars) collect dust behind the bar at Tee Gee, but everybody's favorite visual element has to be its crusty lime green ceiling complete with gold glitter specks. Ceramic lamps, brown wood panelingMore
When chef Tom Colicchio's original Craft opened in Manhattan's Gramercy Park neighborhood, it was a fantasy restaurant, a place where customers were invited to construct their meals from scratch, or rather from gleaming copper pots of prepared meats, sauces, starches and vegetables all ordered à la carte. At Craft inMore
Angelenos have always been suckers for programmatic architecture, eager to eat chili in a chili bowl or munch on doughnuts under a 40-foot cruller, drink beer inside a bucket or consume fried chicken inside an abstracted KFC container. The giant milk bottle on Slauson and the big thermometer in BakerMore
They offer a huge menu selection, including American dishes; you'll want to try the enticing fettuccine Alfredo, lasagna, shrimp and pastas. The chicken Parmigiana melt sandwich and the calamari steak will create lasting memories in your stomach. Plus, they sell Fernet Branca, which will cure your cholera.More
Dirty Laundry, a Houston Hospitality bar located beneath an unassuming apartment building in Hollywood, might be the epitome of the speakeasy trend. Once you've found your way to the hidden staircase near Hollywood and Hudson, ring the correct buzzer (you can find the answer via Dirty Laundry's social media), andMore
The District Lounge's 'cue is serious, and Reverend Morton's Savory Bar-b-que Savior Sauce-a relishy, sweet glop the District crew administers judiciously to all meats-could score a ribbon in a Kansas City cook-off. The tri-tip's middle is pink, its skin charred yet juicy, and it arrives about eight lengths to anMore
For most of its existence, Dominick’s was famous as the Hollywood restaurant that never looked open, a weathered, low building, neon permanently unlit, across from the small amusement park that later became the site of the Beverly Center. It was, or at least had a reputation as, the original RatMore
How many izakaya are there in Los Angeles? How many grains of sand lie upon Zuma Beach? Ebisu, named after the nightlife-intensive Tokyo neighborhood, comes from the people behind the splendid noodle shop Daikokuya, which introduced Little Tokyo to the pork-rich tonkotsu style of ramen. Like Daikokuya, Ebisu, fitted intoMore