Susan Ji Young Park
5 years ago | Education
Thirty years ago, when I was attending junior high school at Gaspar de Portola magnet in the West San Fernando Valley, home economics was still a class designed to teach girls how to be good housewives. Most of my teachers and peers abhorred the v...
5 years ago | African Cuisine
At first glance, Banadir Somali Restaurant looks more like a Somalian community center than a restaurant. White bars cover the shaded and tinted windows. The main entrance leads to a long hallway with a kitchen off to the left. You have to look ar...
5 years ago | Asian Cuisine
Silk Road Garden opened last year in a busy shopping center populated with Chinese restaurants. If you're keen on assertively seasoned hand-pulled noodles with distinct Chinese flavors, you won't find it here. The aromas of pork, caramelized soy s...
5 years ago | BBQ
Some say that L.A. is having its pizza moment. Big Al's Halal Pizzeria entered the pizza fray on Saturday, Feb. 2 with a grand opening block party. Although, you might ask,"What exactly is halal pizza?" The second question you may ask is "Why hala...
5 years ago | Afghan Cuisine
Los Angeles can, yet again, boast about having the most variety, if not depth, of something. Home to the most diverse Muslim population in the United States, Los Angeles County is full of halal restaurants. Halal means permitted or lawful accordin...
5 years ago | Armenian Cuisine
Although Mini Kabob in Glendale looks like a modest house repurposed into a commercial restaurant, describing it as like dining in someone's living room would be far too extravagant. You're basically eating at Ovakim and Alvard Martirosyan's modes...