2 years ago | Japanese Cuisine
Fugetsu-Do Confectioners, a mochi shop in downtown Los Angeles, will celebrate its 110th anniversary this fall. The family-run sweet shop was founded by Seiichi Kito in 1903. In Japanese culture, mochi, a Japanese rice cake made of glutinous rice,...
3 years ago | Food in the Media
Foodists, dieters and food allergy sufferers can now find dates through a medium that they care about -- dining. Sameplate.com, a new dating website, helps single people find romance through food, the one thing we all have in common. The first and...
3 years ago | Japanese Cuisine
The trend of personalized food has reached the realm of sushi. U Sushi, which opened on South Beverly Dr. last December, brings the make-your-own concept to one of L.A.'s favorite foods. U Sushi owner Jeremy Umland, who also owns Ozumo in Santa Mo...
3 years ago | Bakeries
Elton John's Eiffel Tower, Bob Hope's piano and Bernadette Peters' shoe have one thing in common: They've all become cakes from Cake and Art, a West Hollywood bakery that can seemingly recreate anything into a cake. From cars to sculptures, animal...