2 months ago | Seafood
Forget foie gras. This month is all about uni. Locally sourced uni currently is in peak season [IS UNI BEING IN SEASON THE REASON WHY IT'S SHOWING UP ON A LOT OF MENUS? UNI IS DEFINITELY AN ESTABLISHED INGREDIENT, SO I'D BE SURPRISED IF IT'S ALL O...
8 months ago | Desserts
Summertime is the perfect time to indulge yourself in sweets and desserts. Popsicles, frozen yogurt and ice cream may be the typical sweets that come to mind when you think of the hot weather, but that was so yesterday. Luckily for us, ...
9 months ago | Events
The 626 Night Market is back again this weekend, for the second run of their 2014 summer series at the Santa Anita Park. After July’s wildly successful turnout — about 50,000 people attended — organizers added an additional day to the event. The n...
10 months ago | L.A. Restaurants
Say goodbye to waiting in 2-plus-hour lines at various food festivals for the original ramen burger to come to town from New York. Keizo Shimamoto’s Ramen Burger will officially become a permanent resident of Los Angeles starting next month. The&n...
10 months ago | Desserts
Cronuts, ramen burgers — and now churro ice cream sandwiches. This year has been a year of long lines and unique food mash-ups. Last Wednesday’s debut of Churro Borough’s Summer Pop-Up Series was so successful, it left practically all of their cus...
10 months ago | Events
The folks behind the popular 626 Night Market are at it again. This time they're taking their event to downtown Los Angeles this weekend for the first downtown L.A. night market. Held this Friday and Saturday, June 20 and 21, at Lot 7 of Sta...