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2006 Stories by Jonathan Gold

Archives: 2012 | 2011 | 2010 | 2009 | 2008 | 2007 | 2006 | 2005 | 2004 | 2003 | 2002 | 2001 | 2000 | 1999 | 1998

  • Wok Out

    published August 31, 2006

    Some weeks it seems as if a new, way-northern Chinese restaurant is opening every 20 minutes in the San Gabriel Valley — places notable... More >>

  • Ask Mr. Gold: Izayaka

    published August 31, 2006

    Dear Mr. Gold:Dear Mr. Gold:Trying to save money these days is a top priority. And I’ve been hearing about... More >>

  • L.A. Simonized

    published August 31, 2006

    Simon L.A., the new restaurant in the Sofitel across the Beverly Center, is not a bad place to experience a giant shellfish platter, a... More >>

  • Where to Eat Now

    published August 24, 2006

    Downtown Los Angeles?Highland Park  LA99  Kagaya. Shabu shabu is pretty basic: a slice of prime meat swished through bubbling... More >>

  • Ask Mr. Gold: Cracklin’

    published August 24, 2006

    Dear Mr. Gold:Dear Mr. Gold:Where can I find cracklin’ in Los Angeles?—Carl FerryDear Mr.... More >>

  • O-lou . . . Ah

    published August 24, 2006

    A mile south of the more glamorous precincts of North Hollywood’s Thaitown, in a mini-mall populated by tattooed young men with shaved... More >>

  • Where to Eat Now

    published August 17, 2006

    Downtown Los Angeles?Highland Park  LA99  Kagaya. Shabu shabu is pretty basic: a slice of prime meat swished through bubbling... More >>

  • Ask Mr. Gold: Birthday Dinner

    published August 17, 2006

    Dear Mr. Gold:Dear Mr Gold:When my parents say they want to take me out for a nice dinner for my birthday, I take their offer... More >>

  • Life, Liberty & the Pursuit of Cheese Balls

    published August 17, 2006

    The Liberty Grill smells like money, or at least as much like money as you can expect from a restaurant that serves deep-fried... More >>

  • Thoroughly Modern Wilson

    published August 17, 2006

    In Italy as in China, styles of cooking can shift substantially in the space of just a few minutes on the highway. Lunch in the Marchese town... More >>

  • Where to Eat Now

    published August 10, 2006

    Downtown Los Angeles?Highland Park Hoan Kiem. After gallery openings on nearby Chung King Road, a certain percentage of the art crowd... More >>

  • Ask Mr. Gold: Polish Cooking

    published August 10, 2006

    Dear Mr. Gold:I can’t seem to find anywhere serving real Polish dishes in Los Angeles. I would appreciate your... More >>

  • Simon Says

    published August 10, 2006

    Simon’s newest steak house, Simon L.A. — across the street from the Beverly Center in the Sofitel space that has been underutilized... More >>

  • Where to Eat Now

    published August 3, 2006

    Downtown Los Angeles?Highland Park Nick & Stef’s. Joachim Splichal’s downtown steak house pushes the genre’s envelope.... More >>

  • Buzz Bin

    published August 3, 2006

    We have all become familiar with the idea of the Italianate wine bar in the past year or so, intimate, themed places with a few dozen... More >>

  • Ask Mr. Gold: Australian Cuisine

    published August 3, 2006

    Dear Mr. Gold, Yesterday I went to Outback Steakhouse for a casual lunch with my girlfriend. I’ve always liked the faux-Australian... More >>

  • Kiss Their Grits

    published August 3, 2006

    There are many ways to enjoy bacon at Square One Dining, which, if it didn’t have so many vegetarian-friendly options on... More >>

  • '80s Redux

    published July 27, 2006

    From 1935 until it faded away 50-odd years later, the Far East Café was a mainstay of the Little Tokyo neighborhood, with battered... More >>

  • Ask Mr. Gold: Tacos al Pastor

    published July 27, 2006

    Dear Mr. Gold:There is nothing like the taste of freshly carved tacos al pastor from a taco stand in Mexico: tasty and crispy... More >>

  • Cool Hunting

    published July 27, 2006

    When it is 109 degrees in Pasadena, when the live oaks droop and the front range of the San Gabriels burns with a terrible heat, there is no... More >>

  • Beautiful Game

    published July 20, 2006

    The upper-west level of Pasadena’s Paseo Colorado complex is a catalog of mild modern sins, a promenade of cigar stores, wine bars and... More >>

  • Home of the Porno Burrito

    published July 20, 2006

    Today’s subject: the potato taco or, to be more specific, the wonderment of civilization that is the potato taco at El Atacor... More >>

  • Allez les Bleus

    published July 13, 2006

    I was finishing my second glass of vieille prune last Sunday at Balzar, an old brasserie around the corner from the Sorbonne, sleepy... More >>

  • Super Swank

    published July 13, 2006

    Social Hollywood first local effort from Manhattan/South Beach restaurant czar Jeffery Chodorow is pretty velvet-rope-intensive even for... More >>

  • Red Dawn

    published July 13, 2006

    With the demise of the Beijing duck restaurant Quanjude and the Taiwanese makeover of the Islamic-Chinese restaurant Tung Lai Shun, the Sichuan... More >>

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