@JThur01

  • @JThur01
    22 April, 2017

    @dearclarissa I know ;)

  • @JThur01
    17 April, 2017

    @chandavkl The turnover in that food court is amazing.

  • @JThur01
    12 April, 2017

    @mattatouille That's me...every. day.

  • @JThur01
    11 April, 2017

    @KristieHang I haven't confirmed it yet, but I've heard it's pretty much the same owner, chef, menu, just name change.

  • @JThur01
    11 April, 2017

    RT @chandavkl: Grilled chicken hearts and sour cabbage lamb noodle coming soon to East LA at No 1 Noodle on… https://t.co/jsTue2TwcY

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Jim Thurman

Jim Thurman

Jim is a freelance writer whose work on food, local history and sports history has appeared in various publications. He has covered cuisines from many nations, but has specialized in regional Chinese cuisines. Jim loves stinky tofu and he's a Leo

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