I have frequently visited Masan, and I am pretty impressed, as I believe you’re the first professional who has addressed such diverse, “ethnic” hidden spots known only to the locals and those who know what to look for.
As a native New Yorker, I have to tell ya ... it’s the Reuben at Brent’s in Northridge that does it for me [“Sandwich Regeneration,” Ask Mr. Gold, Nov. 28-Dec. 4]. It’s unbelievable ... and like any good N.Y. Reuben, it requires that half be taken home. I also highly recommend their “new” pickles. YUM!!! (P.S.: Yes, I have eaten at Art’s. It is good ... but not as good as Brent’s.)
Comment by Lizanne, Nov. 26
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