Fraîche Airs
Dining on Culver City’s most fashionable few yards
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Fraiche
9411 Culver Blvd.
Culver City, CA 90232
Category: Bars/Clubs
Region: Culver City
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Miho Travi, Jason’s wife, is the dessert chef, and there is a small but appealing selection of seasonal, old-fashioned desserts available at Fraîche — a perfectly smooth chocolate pot au crème, perhaps; round Italian doughnuts called bomboloni filled with pastry cream and served with stewed plums; a pear tart; or a classic Paris-Brest, kind of a wheel-shaped eclair filled with praline cream. Me, I’m planning to take another crack at Mr. Trummer’s ‘absinthe.’
Fraîche, 9411 Culver Blvd., Culver City, (310) 839-6800 or fraicherestaurantla.com. Lunch Mon.–Fri. 11:30 a.m.–2:30 p.m., dinner daily 5:30–10:30 p.m. AE, MC, V. Full bar. Dinner for two, food only, $40–$70, more with fruits de mer. Recommended dishes: plateau de fruits de mer, beef tartare, ravioli with English peas and mint, passatelli in brodo, lamb spezzatino.
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